Cunda Island — Ayvalık
Coast to Table
Restaurant, beach and residence on the North Aegean.
Where dining, staying and time by the sea come together with ease.
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Cunda Island — Ayvalık
Restaurant, beach and residence on the North Aegean.
Where dining, staying and time by the sea come together with ease.
Cunda Island · Ayvalık
TEN Restaurant is a seafront restaurant and beach club on Cunda Island (Ayvalık, Balıkesir). Its menu spans Aegean and Mediterranean cooking and fresh seafood, with all-day beach service and evening dining.
Built on a farm-to-fork philosophy and local, seasonal produce, TEN brings together the flavours of the Aegean — from a relaxed lunch by the sea to dinner at sunset.
The beach club is open through the day (around 10:00–18:30); dinner service begins in the evening (from around 19:00). Vegetarian, vegan and allergy menus are available.
On Cunda Island (Alibey), Ayvalık, Balıkesir, on Türkiye's North Aegean coast, within the TEN Hotel & Restaurant complex.
A daily kitchen shaped by the coast: vegetables cooked over embers, seasonal produce and wild Aegean herbs. Plates lean Aegean and Mediterranean, with fresh seafood.
The beach club is open through the day (morning to sunset); dinner service begins in the evening. See the reservation page for current times.
Yes — a beach club with a private jetty. Days move between sunbeds, swims and light meals, with cocktails and cold drinks into the cool of the evening.